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Sweet Tooth: 100 Must-Bake Recipes for Every Dessert Lover
From the wildly popular baker and social media star behind Broma Bakery, Sarah Fennel, comes Sweet Tooth - a collection of 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert.
Fennel's journey began when she started her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist, such as Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies.
In Sweet Tooth, Fennel introduces brand-new recipes, including Espresso Martini Cake and Vanilla Bean-Blackberry Scones, while also sharing a few classic fan favorites, such as her Best Chocolate Chip Cookies in the World, which have been shared, liked, and commented on by millions of fans.
Whether you're a new or experienced baker, the tips and insights throughout the book will guide you to baking success. Fennel provides an essential baker's pantry and a guide to never overbaking again, setting you up for success with each recipe, from Small Batch Blueberry Muffins and a make-ahead Tiramisu Icebox Cake to an impressive Apple Rose Tart for a crowd.
With "I can't believe it was so simple!" instructions, Sweet Tooth is a must-have for bakers of all levels. The only requirement? A deep, unwavering love for dessert.
Fennel's recipes are not only irresistible, but they are also entertaining, making the baking process an enjoyable experience. From fluffy cakes to flaky crusts, Fennel's expertise shines through, building confidence in the home baker with each step.
Sweet Tooth is a testament to Fennel's dedication to her craft and her ability to create and share recipes that captivate her audience. Whether you're looking to expand your baking repertoire or simply indulge in some of the most delectable desserts, this book is sure to satisfy your sweet tooth and leave you craving more.
product information:
Attribute | Value |
---|---|
publisher | ‎Clarkson Potter (October 8, 2024) |
language | ‎English |
hardcover | ‎288 pages |
isbn_10 | ‎0593581997 |
isbn_13 | ‎978-0593581995 |
item_weight | ‎1.25 pounds |
dimensions | ‎0.04 x 0.04 x 0.04 inches |
best_sellers_rank | #7,123 in Books (See Top 100 in Books) #4 in Biscuit, Muffin & Scone Baking #14 in Dessert Baking (Books) #19 in Comfort Food Cooking (Books) |
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